Pizza Hut...In China?! #HogsAbroad #Fulbright

My first time at Pizza Hut in China. One word: fancy. It’s along the lines of how it feels going to The Olive Garden and the menu was just as long as The Cheesecake Factory’s. Calamari, a fruit salad, bubble tea, and of course pizza! It was all delicious. More expensive than your usual Chinese eatery, and definitely much more pomp and circumstance than any Pizza Hut back home.

About the Author:

Kelicia Hollis is Detroit-born, Arkansas-raised writer, speaker and educator. She completed her B.A. in Creative Writing from Columbia University, her M.A. in Higher Education from the University of Michigan. Hollis, a 2014-2015 Fulbright Scholar, is currently President and CEO of Polyglot International Ventures Inc. in Little Rock, a foreign language services firm. Learn more at www.polyglotnation.com, and connect with her at www.keliciahollis.com. 

--

Interested in a graduate study abroad?

For more information about the Fulbright Grant Opportunities and how to apply, visit http://eca.state.gov/fulbright/fulbright-programs

For more opportunities for funded graduate study & research abroad, check out this article from Diversity Abroad: http://www.diversityabroad.com/guides/study-and-research-fellowships/study-and-research-fellowships